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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Lamb Fries Recipe

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This recipe for Lamb Fries is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lamb fries
1/4 c. olive oil
2 Tbsp lemon juice
Breading mix
1/4 c. butter
Directions:
Directions:
Skin fries and cut into quarters. Marinate for an hour in olive oil and lemon juice. Dry them and roll in breading. Saute in butter until golden brown.

Serve with tomato sauce.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Drug addiction is giving crime a shot in the arm.

 

 

 

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