Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Bet's Sweet Pepper Relish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Bet's Sweet Pepper Relish is from Happy Family, Great Friends, Homemade Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Day 1
use coarse blade of grinder to grind 4 cups each of: onions, green tomatoes, cabbage, sweet pepper (1/2 red if possible), 6 pods hot pepper if desired
mix with a 1/2 cup salt, cover and keep overnight in a cool place
day 2
drain day 1 mixture and rinse through colander
combine 1 tbsp celery seed
1 1/2 tsp turmeric, 1 tbsp mustard seed, 4 cups vinegar, 6 cups sugar, 2 cups water and bring to a boil. add vegetables and simmer 3 minutes, hot but not boiling.
seal in jars
Directions:
Directions:
makes 8 pints
Personal Notes:
Personal Notes:
This is a recipe from Betty Johnston Poindexter. My mother, Helen Cooper Woodall and my grandmother, Elizabeth Quinn Cooper, loved the relish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

525W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!