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Cream Cheese Danish Recipe

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This recipe for Cream Cheese Danish is from Happy Family, Great Friends, Homemade Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs refrigerated crescent rolls
2 pkg (8oz each) cream cheese
1 tsp vanilla
1 cup sugar
1 egg separated

topping
1/4 cup sugar
1/2 cup chopped pecans
1 1/2 tsp cinnamon
Directions:
Directions:
grease 9X13 baking dish
spread one package of crescent rolls in bottom of pan and pinch seams together
combine cream cheese, sugar, egg yolk and vanilla
beat until smooth
spread evenly over rolls in pan
spread second can of rolls over cheese mixture
brush top with slightly beaten egg white
combine topping ingredients and sprinkle over top
bake at 350º for 30 minutes
allow to cool before cutting

 

 

 

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