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Lemon Poke Cake Recipe

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This recipe for Lemon Poke Cake is from Westervelt Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lemon cake mix
1 instant Lemon Pudding
4 eggs
1 c. water
1/4 c. liquid shortening

Sauce Mix: 2 scoops(in box) Country Time Lemonade Mix.
1/2 c. water
2 T. melted butter (oleo)
2 c. powder sugar
Directions:
Directions:
Bake cake at 350 º for 50 to 55 minutes. Remove from oven, let cool 5 minutes. Poke full of holes with wooden spoon handle. Set aside 1/4 c. sauce mix. Pour remaining sauce mix (below) over cake so that it goes into holes. Let set for 10 minutes, then turn out on plate. Pour 1/4 c. sauce on top of cake and sprinkle with powdered sugar.
Number Of Servings:
Number Of Servings:
12 servings
Preparation Time:
Preparation Time:
1 1/2 hrs.
Personal Notes:
Personal Notes:
Peg's friend,Barbara brought this into house when Ed, Peggy's husband, died. F.W. thought it to be extra tasty.

 

 

 

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