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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Half Hour Pudding Recipe

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This recipe for Half Hour Pudding is from The Shudra Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Brown Sugar
2 cups Water
1/2 cup margarine
1/2 cup sugar(brown or white)
1 cup Flour
1/2 cup raisins
2 tsp Baking Powder
1/2 cup milk
Directions:
Directions:
Put the brown sugar and water in casserole dish and microwave until boiling. While this is heating mix remaining ingredients to make batter. Drop by spoonfulls into the syrup and bake at 350º for 1/2 hour.
Personal Notes:
Personal Notes:
Les really likes this warm served with a little bit of cream

 

 

 

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