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Molasses Crinkles Recipe

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This recipe for Molasses Crinkles is from For the Love of Family, Friends and Food Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Butter
1 Cup Sugar
1 egg
1/4 tsp Salt
2 tsp Baking Soda
1 tsp Ginger
2 Cup Flour (2 Tbsp Sugar for sprinkling)
Directions:
Directions:
Preheat oven to 350 and grease cookie sheet
Melt butter and transfer to a medium bowl
Beat in molasses and 1 Cup of sugar. Beat egg then add to the bowl. Sift dry ingredients into a bowl. then add the wet mixture. Stir until combined. Use hands to form a 1 1/2 inch balls of dough. Roll them in the extra sugar.
Bake for 12 to 15 minutes until firm to touch. Cool on a rack.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are must have cookies at Christmas. They freeze really well.

 

 

 

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