Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Booya Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Booya is from THE PRIBYL FAMILY COOK BOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 beef heart
3 qt. water
2 pts. cream
Spices:
bay leaves
3 T pickling spices
Dill
1 T caraway seed
onion
2 cloves of garlic
some salt and pepper
Directions:
Directions:
Add spices together and tie into bag of thin cloth.
Place beef heart into water with spice bag and slow cook until done.
Remove heart from water. Discard spice bag. Cut up heart and place back into water. Add about 2 pts cream. Thicken with a little starch if you want and you can add some yellow or green beans or shredded carrots if you like. Vegs can be cooked ahead of time if you want.
Personal Notes:
Personal Notes:
Irenes notes:
Real good. Just cook slow.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1078W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!