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Taco Soup Recipe

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This recipe for Taco Soup is from The Shoals Baptist Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground beef
1 onion, chopped
3 cans mild Rotel tomatoes
1 can hot chili beans
1 can red kidney beans
1 can shoepeg corn
1 can Mexican-style corn
1 pkg. taco seasoning
1 pkg. ranch-style dressing mix
1 cup water

Toppings:
sour cream
chopped green onions
grated cheese
Directions:
Directions:
Brown ground beef with onions and drain well. Add all other ingredients into stock pot and cook on low 1-2 hours, until beans are really tender.

Serve in bowl filled with corn chips and top with sour cream, green onions and cheese.

 

 

 

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