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Caramel Rolls Recipe

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This recipe for Caramel Rolls is from THE PRIBYL FAMILY COOK BOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 loaves frozen bread dough-thawed
sugar and cinnamon to taste
1 stick butter
1 c. brown sugar
1 c. vanilla ice cream
Directions:
Directions:
Roll out thawed bread dough. Sprinkle with lots of sugar and cinnamon. Roll up jelly roll style, and cut like cinnamon rolls. Put in 9 x 13 pan.
Mix and melt:
1 stick butter
1 c. brown sugar
1 c. vanilla ice cream
Pour over rolls and refrigerate overnight (or 5 hours)
Bake at 350º for 35 minutes

 

 

 

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