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Taco Dip Recipe

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This recipe for Taco Dip is from The Shoals Baptist Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
8 or 16 oz. sour cream
1 package taco seasoning
4 oz. mozzarella cheese or Monterey jack cheese
4 oz. cheddar cheese
shredded lettuce
chopped tomato
8 oz. picante sauce
other suggested toppings:
ground meat (browned & drained)
onion
jalapeņo peppers
black olives
and anything else you like on tacos
Directions:
Directions:
Soften cream cheese until easily spreadable. Mix cream cheese, sour cream, taco seasoning until well blended. Spread on serving tray. Garnish with toppings starting with cheeses, lettuce and tomato.

Pour picante sauce around edges of dip.

Serve with tortilla chips.

 

 

 

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