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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Basil Chicken Recipe

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This recipe for Basil Chicken is from Lippincott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ - cup dry white wine
¼ - cup olive oil
¼ - cup chopped fresh basil
2 - cloves of garlic minced
Dash of hot sauce
4 - Chicken Breast halves, skinned and de-boned
Directions:
Directions:
Combine wine, oil, basil, garlic, hot sauce in a 8 inch square dish. Add the chicken, cover and marinade for 8 hours, turning occasionally. Drain and reserve the marinade. Let the chicken stand at room temperature for 30 minutes before baking. Bake at 350 degrees for 10 minutes and turn chicken. Brush with the reserved marinade. Bake an additional 10 minutes.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Note: The chicken may be grilled 5 inches above hot coals for 5 minutes, turn and brushed with the reserved marinade and grilled for 5 minutes more. Serves 4.

 

 

 

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