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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Maggie Mae's Simple Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 bags Frozen cut green beans, 1/2 stick butter, salt, pepper, worstershire sauce, garlic powder, 1 lg can Durkee onions, 1 small can Durkee onions, 1 lg can mushroom soup, butter pats

Directions:
Directions:
Par cook the beans in the microwave for about 8 min per bag, drain. Mix in 1/2 stick butter, and spices. Heat the soup up and mix in with the beans. Stir in the large can of onions. Place in a buttered dish and top with small can onions and some butter pats. Bake at 350º uncovered for 35 min.

Personal Notes:
Personal Notes:
My daughter Kori always wants me to make this for her.

 

 

 

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