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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sam's Sawdust Pie Recipe

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This recipe for Sam's Sawdust Pie is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 1/2 c. graham cracker crumbs
1 1/2 c. coconut
1 1/2 c. chopped nuts (pecans are best)
1 1/2 c. chocolate chips
7 egg whites

Pastry for 1 9" 1 crust pie
Directions:
Directions:
Mix all ingredients and turn into the unbaked pie shell. Bake in a 350º oven for 35 minutes or until the center is firm. Don’t cut until cool.
Serves 6.

 

 

 

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