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Cafe Scones Recipe

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This recipe for Cafe Scones is from Brocklehurst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. All-purpose or white whole-wheat flour
2 ½ tsp. baking powder
2 tbsp. Sugar (course Turbanado or white granulated)
½ tsp. salt
¼ cup softened butter
2 eggs
1/3 cup plain yogurt
½ cup raisins
Directions:
Directions:
• Preheat Oven to 400º f.
• Sift dry ingredients together
• Work in butter with knife
• Beat eggs, and reserve 1 tbsp. (to brush on top)
• Mix eggs, yogurt and raisins together
• Add flour mixture and mix until just blended.
• Dust a baking sheet lightly with flour and pat dough into an 8 x 8 square on the sheet
• Dived into squares and cut into triangles
• Brush with reserved egg
• Sprinkle with course granulated sugar
• Bake for 10 minutes
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
25 min.
Personal Notes:
Personal Notes:
Easy, quick Sunday morning treat.

 

 

 

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