Avocado Salad with Shrimp! Recipe

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This recipe for Avocado Salad with Shrimp! is from Mariage de Patricia et Sébastien, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Les salades, les légumes et les plats végétariens

Ingredients:	Ingredients: 2 avocados 1 cup medium-sized shrimps, cleaned, washed and boiled 4 tbs of mayonnaise 4 tbs of ketchup Few drops of Tabasco sauce 2-3 drops of Worcestershire sauce 1 tbs of fresh cream 1/2 tbs of mustard 1 tbs of lemon juice Pinch of white pepper 1 avocado, peeled and diced 4 jumbo shrimps, boiled for decoration

Directions:	Directions: 1. Halve the avocados, remove the core and brush with lemon juice to prevent discoloration. 2. Blend together the mayo, Ketchup, Tabasco, Worcestershire sauce, fresh cream, mustard, lemon juice and white pepper. 3. Combine the shrimps and diced avocado mix with the above sauce. 4. Fill the halved avocados with shrimp-avocado mixture. 5. Decorate with the jumbo shrimps and serve!

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Avocado Salad with Shrimp! Recipe

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Directions:

Directions: