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Sugared Pecans Recipe

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This recipe for Sugared Pecans is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pecan halves
1 egg white
1 tsp. cold water
1 cup sugar
1tsp. cinnamon
1 tsp. salt
Directions:
Directions:
Beat egg white with water until fluffy. Fold pecans into egg whites until well coated. Mix cinnamon, sugar, and salt. Fold coated pecans into sugar mix. Bake on a cookie sheet at 250º for 1 hour. Cool and serve. Store in an airtight container.

 

 

 

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