Grandma Onie's Decadent Carrot Dish Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: One to two bags of whole carrots Sugar Butter
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Directions: |
Directions:Bring a nice-sized pot of water to boil adding 1/2 cup of sugar to the water.
Peal the outer skin off of carrots but leave whole.
Add carrots to boiling sugar-water and boil for a full 10-15 minutes. Carrots should still be slightly firm yet no longer crunchy.
Remove carrots from sugared water and place in decorative dish.
In a seperate pan or in your microwave, warm a mixture of 4 tbsp of butter to 2 tbsp sugar until fully melted. Drizzle generously over warm carrots.
*Serve immediately with any meal as a decadent side dish!
Store leftovers (if any) in a ziplock bag with remaining drizzle. |
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Number Of
Servings: |
Number Of
Servings:6-8 |
Preparation
Time: |
Preparation
Time:30min |
Personal
Notes: |
Personal
Notes: The first time I tasted my Grandma Onie's carrot dish I thought their was some trick as to why they tasted so good. I could have eaten a whole bag of carrots in one sitting! I asked for the recipe shortly after and was surprised at how simple it actually was. Enjoy.
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