Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

14 Karat Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 14 Karat Cake is from Hatch Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
2 c. sugar
1 1/2 c. oil
2 tsp. soda
2 tsp salt
2 tsp cinnamon
4 eggs, beaten
3 c. grated carrots
1 c. chopped nuts
1 c. raisins

Frosting:
1 stick butter, softened
8 oz. cream cheese
powdered sugar
Directions:
Directions:
Mix well and bake in preheated 350º oven for 30 min. then reduce heat to 300º for 3 min longer. Let cool, then ice with cream cheese frosting. Frosting: Mix butter and cream cheese together, add powdered sugar to desired consistency/taste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

234W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!