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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chocolate Balls-Fried Oysters Recipe

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This recipe for Chocolate Balls-Fried Oysters is from The Chain Elementary School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. dipping chocolate
1 c. whipped cream
1 tbsp. powdered sugar
Pecans-crushed (if desired)
Directions:
Directions:
Melt chocolate and cool. Add whipped cream, beaten stiff. Add powdered sugar. Mix until you can roll into small balls. If desired roll into crushed pecans.

 

 

 

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