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Carrot Casserole Recipe

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This recipe for Carrot Casserole is from The Potluck Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. sliced carrots (cooked until just tender)
1/2 lb. Velveeta cheese (sliced)
1/2 c. margarine
Diced onion (optional)
Ritz crackers (crushed)
Directions:
Directions:
Layer cooked carrots and cheese in casserole, i.e. carrots, cheese and carrots. Saute onion and margarine, if using onion; otherwise, melt margarine. Pour over carrots and cheese. Top with crushed Ritz crackers. Bake uncovered for 30 minutes at 350º.

 

 

 

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