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"Those who forget the pasta are condemned to reheat it."--Unknown

Breakfast Burritos Recipe

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This recipe for Breakfast Burritos is from The Potluck Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 to 24 flour tortillas
1 pkg. bacon - cooked, drained & crumbled
1 pkg. O'Brien potatoes - cooked according to directions
12 eggs - scrambled
2 c. shredded cheddar cheese
2 cans chopped green chiles, drained
Directions:
Directions:
Mix all ingredients together except the tortillas. This works best when the bacon, potatoes and eggs are still warm so to melt the cheese a bit. Spoon mixture down center of each tortilla and roll up, turning in the side edges. Wrap individually in foil. Can refrigerate for a day or so before serving. Warm at 350º for about 30 minutes.
Number Of Servings:
Number Of Servings:
20-24
Personal Notes:
Personal Notes:
You can switch out most any ingredients to your individual taste. Sometimes I use sausage or ham instead of the bacon.

 

 

 

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