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Carmels Recipe

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This recipe for Carmels is from The Chain Elementary School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
2 cups brown sugar
1 cup corn syrup
1 can sweetened condensed milk
1 tsp. vanilla
1 cup chopped nuts

Directions:
Directions:
Melt butter.
Stir in sugar, syrup and milk.
Boil for 25-30 minutes slowly , or until 240º.
Quickly stir in vanilla and nuts.
Pour into greased 9X12 pan. Cut into squares when cool.
Wrap in wax paper or Saran Wrap

 

 

 

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