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Popcorn Balls Recipe

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This recipe for Popcorn Balls is from THE PRIBYL FAMILY COOK BOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. sorghum
1 c. sugar
1 T. butter
Popped Corn
Directions:
Directions:
Make pop corn and spread it out on the kitchen table.
Cook the sorghum, sugar and butter together until it "threads." (Check the reading on your candy thermometer to get that reading.)
Slowly pour mixture over pop corn and make into balls. Wrap individually in wax paper.
Number Of Servings:
Number Of Servings:
Approximately 30
Personal Notes:
Personal Notes:
As kids it was our job to form the balls, but not too tightly and wrap them in wax paper. A little sampling went along with the job. Our Dad loved these.

 

 

 

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