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"Hunger is the best sauce in the world."--Cervantes

Marna's Flank Steak Recipe

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This recipe for Marna's Flank Steak is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. flank steak
2 tbsp. soy sauce
1 tbsp. dry sherry
1 tsp, honey
garlic salt
meat tenderizer
Directions:
Directions:
Score meat across grain in squares on both sides of steak. Sprinkle with garlic salt and tenderizer. Line broiler pan with foil. Mix soy sauce, sherry and honey; pour over meat. Marinate for at least 4 hours., turning as often as possible. Broil 5 minutes. on each side, or until desired color. Slice on diagonal.
Number Of Servings:
Number Of Servings:
4 - 6
Personal Notes:
Personal Notes:
Thanks to Marna Billingslea.

 

 

 

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