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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mango Salsa Recipe

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This recipe for Mango Salsa is from The Shudra Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup finely diced mangoes or peaches
1/2 cup finely diced red peppers
1/4 cup finely diced green peppers
1/4 cup finely diced red onions
2 T. chopped fresh coriander
1 T. lemon juice
1 t. olive oil
1/2 t. garlic, minced
Directions:
Directions:
Combine all ingredients and mix thoroughly.
Personal Notes:
Personal Notes:
Goes great with salmon and seafood

 

 

 

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