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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Chili Con Carne - Lorraine's Method Recipe

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This recipe for Chili Con Carne - Lorraine's Method is from The Martinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can spicy/chile kidney beans undrained
2 cans regular kidney beans (light or dark) drained
1 pound browned hamburger (crumbled)
1 onion (diced)
1 green pepper (diced)
1 large bottle tomato juice
1 packet of chili seasoning
Directions:
Directions:
Fry and crumble hamburger in large skillet pan. Add ingredients and cook on low heat. It thickens the sauce the longer it cooks.
Personal Notes:
Personal Notes:
Although this can be eaten right away, cooking seems to meld the flavors and thicken. Can be served with crackers, shredded cheese, and/or sour cream.

 

 

 

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