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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Marinara Sauce Recipe

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This recipe for Marinara Sauce is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cloves garlic, minced
1 sweet onion, chopped fine
3 tbsp. olive oil
3 large cans crushed tomatoes
1 tbsp. tomato paste
1 cup chicken stock
1 tsp. sugar
Red pepper flakes to taste
Salt to taste
Directions:
Directions:
Cook onion over medium-low heat until translucent. Add garlic, then add stock, and then remainder of ingredients. Simmer 1 hour.
Number Of Servings:
Number Of Servings:
6

 

 

 

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