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Sicilian Collard Greens Recipe

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This recipe for Sicilian Collard Greens is from The D'Argenio Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch of collard greens
2 Tbsp pine nuts (toasted 5 min.)
3 garlic cloves, chopped
1 Tbsp olive oil
1/2 c. raisins
2 Tbsp balsamic vinegar
Directions:
Directions:
Saute garlic in olive oil. Add rinsed, damp greens to skillet. Cover and cook 2 min. Add raisins and pine nuts. Stir, cover, and cook 2 min. Stir in vinegar and cook 2 min. longer.
Number Of Servings:
Number Of Servings:
2 to 3

 

 

 

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