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Chocolate Peanut Butter Bars Recipe

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This recipe for Chocolate Peanut Butter Bars is from The Rehder Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar (18 oz) creamy peanut butter
3 c sugar
1 c light corn syrup
1/2 c water
1 1/2 lbs milk chocolate coating
Directions:
Directions:
Place peanut butter in a large greased heatproof bowl and set aside. In a large heavy saucepan, combine sugar, corn syrup and water. Cook and stir over low heat until sugar is dissolved; bring to a full rolling boil. Boil, stirring constantly until a candy thermometer reads 290º (soft crack stage). Pour hot syrup over peanut butter, stir quickly until blended. Pour onto a well-buttered baking sheet; cover with a piece of butter waxed paper. Roll mixture into a 14 x 12 inch rectangle. While warm, cut into 1 1/2 in x 1 in bars using a buttered pizza cutter or knife. Cool completely. Melt chocolate coating; dip bars and place on waxed paper to harden.

 

 

 

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