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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sausage Egg Brunch Casserole Recipe

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This recipe for Sausage Egg Brunch Casserole is from The Martinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 slices bread cubed
8 ounce package of sausage links, cut into thirds
1 cup shredded cheddar cheese
5 eggs, slightly beaten
2 cups milk
1/2-1 teaspoon dry mustard
Butter to prepare pan
Directions:
Directions:
Place bread cubes on the bottom of a shallow, 1 1/2 quart buttered baking dish. Place sausage thirds on top of bread. Sprinkle with cheese. Combine eggs, milk, and mustard. Pour evenly over cheese. Cover and refrigerate overnight. Bake uncovered in 350º oven for 50-55 minutes.
Number Of Servings:
Number Of Servings:
5

 

 

 

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