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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Wing Dip Recipe

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This recipe for Chicken Wing Dip is from Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8 oz. cream cheese (softened)
3/4 cup pepper sauce (Frank's Red Hot)
1 cup Ranch salad dressing
2 cups shredded chicken
1 cup shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350º. Boil water, drop the chicken in and cook 20 minutes. Shred the chicken. Mix cream cheese and hot sauce together. Mix in the Ranch dressing, chicken, and cheddar cheese. Spread into a small pan. Bake for 30 minutes (or until cheese is melted). Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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