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Blueberry Bread Recipe

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This recipe for Blueberry Bread is from The Madsen & Parrish Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 c. margarine
4 eggs
5 c. flour
1 tsp. salt
5 tsp baking powder
1 c. milk
3 c. blueberries

Directions:
Directions:
Cream sugar and margarine. Beat in eggs, one at a time. Add all dry ingredients alternately with milk. Stir in blueberries. Pour into two 9 x 5 loaf pans. Top with 1 tsp. cinnamon mixed with 3 tsp. sugar.

Bake 45-50 minutes at 350º

Number Of Servings:
Number Of Servings:
2 loaves

 

 

 

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