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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Jessie & Lucien's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix:
4 eggs beaten
3 c. sugar
1 (1lb.) can of pumpkin

DRY INGREDIENTS:
3.5 c. flour
1 tsp. baking power
1 tsp. baking soda
2 tsp. salt
1.5 tsp. cinnamon
(optional)
1.5 tsp. clove
1 tsp. allspice
1 tsp. nutmeg

Mix:
1 c. salad oil
2/3 c. water
Directions:
Directions:
Mix dry ingredients into pumpkin mix. Then mix in water and oil. Pour into two greased loaf pans. Bake at 350º for 45-55 minutes.
Number Of Servings:
Number Of Servings:
2 loafs
Preparation Time:
Preparation Time:
45-55 minutes

 

 

 

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