Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pumpkin Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Cheesecake is from Personal Health Class Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 3/4 cups graham cracker crumbs
3 Tbsp light brown sugar
1/2 tsp ground cinnamon
1 stick salted butter
Filling:
3 -8oz packages of cream cheese at room temperature
1 can pureed pumpkin
3 eggs plus 1 egg yolk
1 1/2 cup sugar
1/2 tsp ground cinnamon
1/8 tsp fresh nutmeg
1/8 tsp ground cloves
2 Tbsp all-purpose flour
1 tsp vanilla extract
1/4 cup sour cream
Directions:
Directions:
Preheat oven to 350º.
Crust: In a medium bowl combine crumbs, sugar and cinnamon. Add melted butter. Press down flat into a 9 inch spring-form pan.
Filling:
Beat cream cheese until smooth. Add pumpkin puree, eggs, egg yolk. sour cream, sugar and the spices. Add flour and vanilla. Beat together until well combined.
Pour into crust. Spread evenly and place in oven for 1 hour. Remove from oven and let sit for 15 minutes. Cover with plastic wrap and refrigerate for 4 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

209W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!