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New Year’s cookies (Portzelky) Recipe

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This recipe for New Year’s cookies (Portzelky) is from The Dueck Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. Instant Yeast
2 cups warm water
5 tsp. Sugar
1 ¾ cups milk, scaled and cooled
2 tsp. Salt
4 eggs, beaten
1 lb. Raisins
2 tsp. Baking powder
6 cups flour, divided
2 tbsp. Cooking oil
Directions:
Directions:
Beat by hand warm water, scalded milk and eggs in a bowl. Add sugar salt and cooking oil. In a large bowl stir yeast, baking powder and 4 cups of flour together. Stir in wet ingredients. Mix in remaining flour and raisins. Let rise until doubled and fry in deep, hot fat.

 

 

 

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