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Reese Cup Candy Recipe

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This recipe for Reese Cup Candy is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. confectioner's sugar, 2 sticks (1/2 lb) soft butter, 1 1/2 C (12 oz.) peanut butter, 1/2 bar paraffin and 1 box semi-sweet chocolate squares or 2 bags chocolate drops.
Directions:
Directions:
Combine sugar, butter & peanut butter in mixer. Roll into balls on wax paper. Refrigerate. Melt chocolate and paraffin in top of double boiler. Stick toothpick into balls, and dip into chocolate mixture, place on waxed paper.

 

 

 

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