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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Martha Washington Candy Recipe

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This recipe for Martha Washington Candy is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs powdered sugar, 2 C flaked coconut, 1 qt. pecans, 1 t vanilla, 1 stick butter, 1/4 t salt, 1 -15 oz. can sweet condensed milk and 1 12 oz. pkg. chocolate chips.
Directions:
Directions:
Mix first seven ingredients together in a large bowl. Mix well with hands and make into 3/4" balls and place on wax paper. Melt chocolate chips and paraffin in double boiler over warm water not boiling water.

 

 

 

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