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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Caramel Cream Cheese Rolls Recipe

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This recipe for Caramel Cream Cheese Rolls is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. refrigerator biscuits
1 c. brown sugar
1/4 c. butter
1/3 c. maple syrup
1/2 c. chopped nuts
Filling:
2 T. butter
8 oz. pkg. cream cheese
1/2 c. powdered sugar
Directions:
Directions:
Mix brown sugar, melted butter, syrup and nuts and pour into a 9x13" greased pan.
Cream together butter, cream cheese and powdered sugar.
Flatten biscuit and put 1 rounded tsp. of filling onto each. Roll up seam side down and arrange in pan.
Bake at 350º for 30 minutes. Let set up for a while before serving.

 

 

 

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