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Blueberry Yogurt Muffins Recipe

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This recipe for Blueberry Yogurt Muffins is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1/3 cup sugar
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/4 cup orange juice
2 tbsp. vegetable oil
1 tsp. vanilla
8 oz. low-fat vanilla yogurt
1 egg
1 cup blueberries (or raspberries)
Directions:
Directions:
Combine all dry ingredients in large bowl and mix well. Combine all liquid ingredients; add to dry ingredients, stirring until just moistened. Fold in blueberries. Divide into 12 muffin cups, coated with cooking spray. Sprinkle with 1 tbsp. sugar. Bake at 400º for 18 minutes or until golden brown. Remove from pans immediately onto cooling rack.

 

 

 

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