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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Million Dollar Fudge Recipe

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This recipe for Million Dollar Fudge is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can evaporated milk (13 ½ oz.)
4 ½ C. sugar
2 TBSP. butter
12 oz. chocolate chips
12 oz. sweet chocolate, broken into pieces
8 oz. marshmallow fluff
2 ½ C. chopped, toasted walnuts or pecans
Directions:
Directions:
Mix milk, sugar, butter and salt in a pan and bring to boiling. Stir and boil for 7 minutes. Combine all remaining ingredients in large bowl; mix well. Pour boiling mixture over all. Beat until fudge is creamy. Pour into buttered 9” square pan to cool.
Personal Notes:
Personal Notes:
This was Mamie Eisenhower's recipe. Her husband, President Dwight D. Eisenhower named this recipe.

 

 

 

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