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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Mom's Best Friend Marcia's Rhubarb Custard Pie Recipe

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This recipe for Mom's Best Friend Marcia's Rhubarb Custard Pie is from The Halverson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups rhubarb diced
1 1/4 cup sugar
3 tbsp flour
1/8 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. lemon juice
3 tbsp. butter, melted
2 eggs
3/4 cup milk
Directions:
Directions:
Mix rhubarb, sugar, flour, salt and cinnamon. Put in pie shell. Mix butter, eggs and milk. Pour over rhubarb. Sprinkle with lemon juice. Bake 350º about 45 min. or until knife comes out clear.

 

 

 

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