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Crumb-Topped Peach Pie Recipe

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This recipe for Crumb-Topped Peach Pie is from Personal Health Class Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of sugar
1/3 cup corn starch
1/8 tbsp salt
1 egg, beaten
1/2 tsp almond extract
6 cups sliced peeled peaches or 2 28 oz cans peaches drained
1 unbaked 9 inch deep-dish pie crust

Topping:
1/4 cup sugar
1/4 cup packed brown sugar
1/2 cup all purpose flour
1/2 cup margarine
Directions:
Directions:
No directions given

 

 

 

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