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Chocolate Pie Recipe

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This recipe for Chocolate Pie is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
1 c. sugar
1/2 c. flour
pinch of salt
2 c. milk
3 eggs, separated
1/3 c. cocoa
1/2 tsp. vanilla
1 tsp. butter

Meringue:
3 egg whites
1 tsp. vanilla
6 T sugar
1/4 tsp. cream of tarter
Directions:
Directions:
Beat eggs yolks and add milk. Sift sugar, flour, cocoa and salt and place in boiler. Stir 1/2 c. of egg and milk mixture into dry ingredients to form a smooth paste. Stir in remaining egg and milk mixture, until well mixed. Cook until thick then add butter and vanilla. Top with meringue and bake @325º until brown (25-30 minutes)

How to make meringue: Beat egg whites until foamy and smooth, add sugar 1 Tbsp. at a time. Add vanilla and cream of tarter. Spread on top of chocolate.
Personal Notes:
Personal Notes:
*Make the meringue before making your filling. Place the meringue on the hot filling.

When beating meringue, rub between fingers. If meringue feels grainy, continue to beat until smooth.

 

 

 

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