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Pumpkin Crisp Recipe

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This recipe for Pumpkin Crisp is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can pumpkin (15 oz)
1 c. evaporated milk
1 c. sugar
1 tsp. vanilla
1/2 tsp. ground cinnamon
1 butter flavored cake mix
1 c. chopped nuts
1 c. butter, melted
Directions:
Directions:
Stir together first 5 ingredients. Pour into a greased 9x13" pan. Sprinkle cake mix over the pumpkin mixture. Sprinkle nuts over cake mixture. Drizzle butter over nuts. Bake @ 350º for 1 hour and 5 minutes. Bake longer if needed.

 

 

 

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