2 8-oz. pkgs. cream cheese 2 pkgs. of Buddig beef (chipped) 3 small spring onions (chopped and use a little bit of greenery) 1 tbsp. MSG spice (optional) 2 tsp. Worcestershire sauce 1-2 c .chopped pecans
Slightly soften cream cheese
Chip beef and mix with all other ingredients
Shape into ball and then roll ball in chopped pecans
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