"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Powers
Added: Thursday, February 17, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 c. Crisco oil
2 c. sugar
3 eggs
1 tsp. vanilla
1 tsp. black walnut flavoring
3 c. all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 C black walnuts, chopped
3 C apples, peeled and chopped

Glaze:
1 c. dark brown sugar
1/4 c. milk
1 stick butter

Directions:
Directions:
Mix oil, sugar, eggs, vanilla and walnut flavoring. Add sifted flour, baking soda and salt. Fold in walnuts and apples. Dredge apples and nuts with part of the flour mixture. Mix by hand as mixture will be sugary. Pour into a 13x9" pan. Bake @ 350 for 45 minutes. Combine glaze ingredients in a pan and boil for 1 minute. Pour hot glaze over hot cake.

 

 

 

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