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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Brooke's Twisted Turtles Recipe

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This recipe for Brooke's Twisted Turtles is from Katie Cooks: Recipes and Love Potions for a Happy Marriage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
60 small knot pretzels
60 individually unwrapped Rolos candies
60 whole pecans

Supplies:
1 Baking Sheet
1 Sheet of Aluminum Foil to line the baking sheet (for easy clean up!)
1 Medium sized bowl to hold unwrapped Rolos
Directions:
Directions:
Preheat oven to 350 degrees. Line baking sheet with aluminum foil.

Place knot pretzels in columns/rows to fill baking sheet (usually up to 60 can fit on a baking sheet).

Place one Rolo on top of each pretzel.

Bake in the oven on 350 degrees for no more than 5 minutes....enough for the Rolo candies to get
soft and melt only slightly. Top each Rolo (and gently smash down) with one pecan.

Let cool (or refrigerate) for up to an hour. Eat and enjoy!

 

 

 

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