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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Sausage Cheese Muffins Recipe

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This recipe for Sausage Cheese Muffins is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Bisquick
2 c. sharp cheddar cheese, shredded
1 lb hot sausage, cooked and drained
1 can cheddar cheese soup
1 can milk (fill soup can with milk)
Directions:
Directions:
Mix all ingredients together. Spray muffin pan, and fill each 3/4 full. Bake @ 350º for 25-30 minutes or until browned.
Personal Notes:
Personal Notes:
A second version was submitted with the following difference: use 3/4 C water instead of milk.

 

 

 

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