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Blue Ribbon Sugar Cookies Recipe

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This recipe for Blue Ribbon Sugar Cookies, by , is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Georgia Sewell
Added: Wednesday, February 16, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter, softened
1/2 c. powdered sugar
1/2 c. granulated sugar
1 egg
2 1/4 c. all-purpose flour
1/2 tsp. cream or tartar
1/2 tsp. baking soda

Directions:
Directions:
Heat oven to 375. Combine butter, powdered sugar, and 1/2 c. granulated sugar in a large mixing bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Reduce speed to low; add flour, cream of tartar and baking soda. Beat until dough forms a ball. Shape dough into 1 inch balls. Place 2" apart on a cookie sheet lined with parchment paper. Flatten each ball to about 1/2" using the bottom of a glass (sprayed with Pam that has been place in granulate sugar). Bake for 7-9 minutes or until edges are lightly browned. Let stand 1 minutes; remove from cookie sheet.

Personal Notes:
Personal Notes:
Makes about 5 dozen

 

 

 

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