"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Raisin Hot Sugar Pudding Recipe

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This recipe for Raisin Hot Sugar Pudding, by , is from ERIKA' S Friend's & Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nanny Hillier
Added: Wednesday, February 16, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Put in sauce pan
-------------------------
3/4 cup brown sugar
1 tbsp margarine
1 3/4 cups boiling water
bring to a boil

In a bowl mix together:
--------------------------------
1 cup flour
2 tsp baking powder
2 tbsp margarine
2 tsp sugar
3/4 cup raisins
1/2 cup fresh milk

Directions:
Directions:
Pour batter in greased square dish. Pour hot liquid over batter

Bake at 350 for 30 minutes

Personal Notes:
Personal Notes:
This recipe was a recipe that Mom gave Phyllis who gave it to me. So this is Phyllis's recipe to Erika. Phyllis is unable to do this at this time so I'm doing it on her behalf. Patsey

 

 

 

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